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School of Biological Sciences
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Impact of Herbivore Identity on Algal Succession and Coral Growth on a Caribbean Reef
Herbivore vs. nutrient control of marine primary producers: context-dependent effects
Fishes learn aversions to a nudibranch’s chemical defense
Chemical defense of hydrothermal vent and hydrocarbon seep organisms: a preliminary assessment using shallow-water consumers
Propagule pressure of an invasive crab overwhelms native biotic resistance.
Chemically mediated competition between microbes and animals: microbes as consumers in food webs
Population dynamics of the non-native crab Petrolisthes armatus invading the South Atlantic Bight at densities of thousands m⁻²
Integrating prey defensive traits: contrasts of marine worms from temperate and tropical habitats
Ambiguous role of phlorotannins as chemical defenses in the brown alga Fucus vesiculosus