Title:
Plant-herbivore interactions : consequences for the structure of freshwater communities and exotic plant invasions

dc.contributor.advisor Hay, Mark E.
dc.contributor.author Parker, John D.
dc.contributor.committeeMember Kubanek, Julia
dc.contributor.committeeMember Montoya, Joseph
dc.contributor.committeeMember Streelman, J. Todd
dc.contributor.committeeMember David M. Lodge
dc.contributor.department Biology
dc.date.accessioned 2006-04-25T15:07:49Z
dc.date.available 2006-04-25T15:07:49Z
dc.date.issued 2005-12
dc.description.abstract Invasive exotic species threaten native biodiversity, alter ecosystem structure and function, and annually cost over $100 billion in the US alone. Determining the ecological traits and interactions that affect invasion success are thus critical for predicting, preventing, and mitigating the negative effects of biological invasions. Native herbivores are widely assumed to facilitate exotic plant invasions by preferentially consuming native plants and avoiding exotic plants. Here, I use freshwater plant communities scattered broadly across the Southeastern U.S. to show that herbivory is an important force driving the ecology and evolution of freshwater systems. However, native consumers often preferentially consume rather than avoid exotic over native plants. Analyses of 3 terrestrial datasets showed similar patterns, with native herbivores generally preferring exotic plants. Thus, exotic plants appear defensively nave against these evolutionarily novel consumers, and exotic plants may escape their coevolved, specialist herbivores only to be preferentially consumed by the native generalist herbivores in their new ranges. In further support of this hypothesis, a meta-analysis of 71 manipulative field studies including over 100 exotic plant species and 400 native plant species from terrestrial, aquatic, and marine systems revealed that native herbivores strongly suppressed exotic plants, while exotic herbivores enhanced the abundance and species richness of exotic plants by suppressing native plants. Both outcomes are consistent with the hypothesis that prey are susceptible to evolutionarily novel consumers. Thus, native herbivores provide biotic resistance to plant invasions, but the widespread replacement of native with exotic herbivores eliminates this ecosystem service, facilitates plant invasions, and triggers an invasional meltdown. Consequently, rather than thriving because they escape their co-evolved specialist herbivores, exotic plants may thrive because their co-evolved generalist herbivores have stronger negative effects on evolutionarily nave, native plants. en
dc.description.degree Ph.D.
dc.format.extent 3043982 bytes
dc.format.mimetype application/pdf
dc.identifier.uri http://hdl.handle.net/1853/9460
dc.language.iso en_US en
dc.publisher Georgia Institute of Technology en
dc.subject Biotic resistance
dc.subject Crayfish
dc.subject Exotic plant invasions
dc.subject Freshwater biology
dc.subject Grass carp
dc.subject Herbivores
dc.subject Invasive plants Ecology
dc.subject Marine ecology
dc.subject Plant chemical defenses
dc.subject Enemy release
dc.subject Invasional meltdown
dc.subject Natural enemies
dc.subject.lcsh Invasive plants Ecology en_US
dc.subject.lcsh Marine ecology en_US
dc.subject.lcsh Freshwater biology en_US
dc.subject.lcsh Herbivores en_US
dc.title Plant-herbivore interactions : consequences for the structure of freshwater communities and exotic plant invasions en
dc.type Text
dc.type.genre Dissertation
dspace.entity.type Publication
local.contributor.advisor Hay, Mark E.
local.contributor.corporatename College of Sciences
local.contributor.corporatename School of Biological Sciences
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relation.isOrgUnitOfPublication 85042be6-2d68-4e07-b384-e1f908fae48a
relation.isOrgUnitOfPublication c8b3bd08-9989-40d3-afe3-e0ad8d5c72b5
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