Title:
The role of cellular antioxidants (glutathione and ascorbic acid) in the growth and development of wild carrot suspension cultures
The role of cellular antioxidants (glutathione and ascorbic acid) in the growth and development of wild carrot suspension cultures
dc.contributor.author | Earnshaw, Brent A. | en_US |
dc.contributor.department | Institute of Paper Science and Technology | en_US |
dc.date.accessioned | 2005-03-10T20:54:34Z | |
dc.date.available | 2005-03-10T20:54:34Z | |
dc.date.issued | 1986-01-01 | en_US |
dc.description.degree | Ph.D. | en_US |
dc.format.extent | 2516051 bytes | |
dc.format.mimetype | application/pdf | |
dc.identifier.uri | http://hdl.handle.net/1853/5623 | |
dc.language.iso | en_US | |
dc.publisher | Georgia Institute of Technology | en_US |
dc.subject | Glutathione | en_US |
dc.subject | Ascorbic acid | |
dc.subject | Plants | |
dc.subject | Antioxidants | |
dc.subject | Tissue culture | |
dc.subject | Growth | |
dc.subject | Wild carrot | |
dc.title | The role of cellular antioxidants (glutathione and ascorbic acid) in the growth and development of wild carrot suspension cultures | en_US |
dc.type | Text | |
dc.type.genre | Dissertation | |
dspace.entity.type | Publication | |
local.contributor.corporatename | Institute of Paper Science and Technology | |
relation.isOrgUnitOfPublication | 6c27e726-78e5-4645-8d27-6b6724df05af |
Files
Original bundle
1 - 1 of 1