Title:
Knowledge-based productivity in ‘low-tech’ industries: evidence from firms in developing countries
Knowledge-based productivity in ‘low-tech’ industries: evidence from firms in developing countries
Author(s)
Goedhuys, Micheline
Janz, Norbert
Mohnen, Pierre
Janz, Norbert
Mohnen, Pierre
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Abstract
Using firm level data from five countries - Brazil, Ecuador, South Africa, Tanzania and
Bangladesh - this paper examines the knowledge-based determinants of productivity of firms
active in food processing, textiles, and garments and leather products. In particular, it seeks to
investigate the importance of various sources of knowledge in explaining productivity in the
different industries. The knowledge sources driving productivity performance are very
different across sectors. In food processing, firm productivity is most strongly affected by
quality of management and foreign ownership linkages. In textiles, firms raise productivity
levels by importing new machinery and through research and development. In garments and
leather products, R&D and design activities, high quality management and licensing
technology from foreign firms are significant productivity determinants. Firms’ productivity
levels are further depressed by regulatory and financial constraints.
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Date Issued
2008-09
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Text
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Proceedings