Title:
The Physics of Food and Cooking - 1st Annual Squishy Physics Lecture
The Physics of Food and Cooking - 1st Annual Squishy Physics Lecture
No Thumbnail Available
Author(s)
Andres, José
Brenner, Michael P.
Weitz, David A.
Brenner, Michael P.
Weitz, David A.
Advisor(s)
Editor(s)
Collections
Supplementary to
Permanent Link
Abstract
Sponsor
Date Issued
2012-03-10
Extent
126:24 minutes
Resource Type
Moving Image
Resource Subtype
Lecture